1st Remove
Bread – flour, yeast, salt, water
(Gf Bread if registered as gluten free)
Commercial pickles
Cheese
Garlic aioli
Butter
2nd Remove
Roast ‘boar’- pork, apple, juniper berries, cloves, ginger, nutmeg, saffron, salt, pepper
A Lentil Dish – lentils, sage, rosemary, eggs, Parmesan cheese, olive oil, salt
Chyches – chickpeas, garlic, olive oil, salt, cloves
Buttered Wortes – butter, cabbage, onions, (other greens depending on availability), garlic, savory, salt
Lamb to make like venison – lamb, onions, salt, pepper, cinnamon, rosemary, thyme, cloves, wine
3rd Remove:
Stollen – flour, yeast, butter, sugar, dried fruit
mersu – dates and pistachios
*** menu is subject to change